The Tips to GREEN Up Your Menu guide provides practical inspiration for filling school food-service menus with tasty and appealing GREEN choices.

It includes a wide range of ideas for nutritious snacks, lunches and drinks, from fruit pikelets, vegetable wraps and yoghurt with berries to school-made pizzas, fried rice, smoothies and plain milk.

Schools can use the guide when planning a new menu or looking for simple ways to introduce more GREEN options.